10 Minute Garlicky Sautéed Broccoli
An easy and flavorful veggie side dish is a staple recipe that everyone should have. And this one does not disappoint.
Ingredients
- 1 medium head of broccoli
- 1/4 cup + 2 tablespoons olive oil
- 1 clove garlic minced (about 2-3 teaspoons minced)
- 1/2 teaspoon garlic powder
- Salt
- Pepper
Instructions
- Finely chop the broccoli florets. You should have about 2 cups chopped.
- In a large pan, add 1/4 cup olive oil over medium high heat. When the oil is warm, add the minced garlic and broccoli.
- Stir broccoli until all of the pieces are mixed with oil. Add garlic powder, salt and pepper and stir to combine.
- Add the additional 2 tablespoons of olive oil and stir. Cook, stirring occasionally, for a few more minutes, until the broccoli is bright in color and soft.