This easy 3-Ingredient Dunkaroo Dip is a fun, nostalgic dessert made with just a few simple ingredients. Creamy, sweet, and packed with colorful sprinkles, this homemade Dunkaroo dip is perfect for kids, parties, snacks, or an easy no-bake dessert. Serve it with animal crackers, Teddy Grahams, or fresh fruit for a fun treat everyone will love.
Course Dessert, Dips
Prep Time 5 minutesminutes
Cook Time 10 minutesminutes
Inactive Time 1 hourhour
Author Sammi Brondo
Ingredients
1 15.25-ouncebox white cake mix
1 8-ouncecontainer Cool Whip
1cupfull fat vanilla yogurt
2/3cuprainbow sprinkles
Animal crackersteddy grahams, and/or fruit to dip
Instructions
Preheat the oven to 350 F. Line a baking sheet with parchment paper.
Heat treat the flour: spread Funfetti mix evenly on the baking sheet. Bake for 10 minutes (you can stir the flour gently halfway through), until it reaches an internal temperature of 160 F.
Add Funfetti mix, Cool Whip, and yogurt to a large bowl and stir until mixture is mixed well and smooth. Cover with plastic wrap and place in the fridge for at least 1 hour.
Fold in sprinkles gently (they will bleed if mixed too much), reserving some for the top of the dip. Add dippers of choice and serve.