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Savory Carrot Waffles

You haven’t truly done breakfast until you’ve tried savory waffles. It’s a bold statement, I know. I’m standing by it. These waffles are delicious, easy, filling and the perfect vehicle for avocado - what more could you want?!
Course Breakfast
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 2
Author Sammi Brondo

Ingredients

  • 4-5 medium carrots or about 1 cup shredded carrots
  • 2 eggs
  • 1/4 cup whole wheat flour
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • Optional: grated parmesan cheese

Instructions

  • Roughly chop carrots and grate in a food processor until finely shredded. If using already shredded carrots, skip this step.
  • Add all ingredients to a bowl and mix into well combined.
  • Pour mixture into a waffle maker and cook until waffles are set. Makes about 5 small waffles or 2 large waffles.