Spicy Cucumber Salad
Ingredients
- 5 Persian cucumbers
- 1 avocado
- 1/4 packed cup microgreens
- 1/4 cup crushed peanuts
Dressing
- 2 tablespoons soy sauce
- 2 tablespoons rice vinegar
- 1 tablespoon chili crunch
- 2 tablespoons granulated sugar
- 2 teaspoons sesame oil
Instructions
- Cut the ends of off the cucumbers and cut them into thick diagonal slices. Add to a bowl.
- Cube the avocado and add it to the bowl. Add the microgreens and crushed peanuts.
- In a small jar or bowl, add all of the dressing ingredients. Whisk well to combine.